Go Back
Juicy Grape Bayberry Combo
Recipe
Grape jam 50g
Frozen bayberry puree 100g
Jasmine Maofeng 30g
Ice 250g
Steps
Tea : 75°C Water : Ice Cubes = 1 : 25 : 15, stew for 7 minutes.
Add above ingredients into the shaved ice machine, ready to be served until it becomes a smoothie
Recommend
Wechat